Sonesta Hotels International Corporation
On-Call Steward (Finance)
The Steward works with the culinary team to clean and sanitize pots, pans, utensils, the kitchen and other kitchen equipment, in accordance with time, product and placement standards to ensure total guest satisfaction.
Job Description
Principle duties and responsibilities (Essential Functions) include:
Qualifications and Skills:
Education and Experience:
Work Environment:
Physical Demands:
Expected Hours of Work:
Travel:
Additional Job Information/Anticipated
Pay Range
$25.60-$29.60 - Base pay offered may vary depending on various factors including but not limited to job related knowledge, skills, and job specific/overall experience.
Benefits
Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:
Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.